Desserts

Tiramisu
Two layers of ladyfingers soaked with espresso coffee, filled with mascarpone cheese and cream of zabaglione, dusted with rich cocoa powder
Fresh Berries
Italian Cheesecake
Creme Caramel
Creme Brulee
Vanilla flavored flan covered with glazed brown sugar
Torta della Nonna
Lemon custard pie with roasted pine nuts
Delizia
Tosconella
Frutti di Bosco
A delicate tart filled with pastry cream covered with mixed berries and powdered sugar
Gelati Assortitti
Assorted Italian ice creams
Sorbet Assortitti
Lemon, Coconut, Orange, Pumpkin, Pineapple
Fruit Tort
Tartufo
Nuget flavored ice cream with a cherry and almond center, covered with chocolate flakes
Mousse al Cioccolato
Delicate chocolate mousse on a chocolate sponge base all covered with a thin coat of a bitter chocolate
Oreo Cake
Carrot Cake